USDA

Department of Agriculture

The U.S. Department of Agriculture (USDA) provides leadership on food, agriculture, natural resources, rural development, and nutrition.

$9.6B
FYFY2026 Contract Spending
~100,000
Employees (Est.)
$220 billion (FY2024)
Total Budget (Est.)
40%+ of prime contracts to small business
Small Business Goal

Mission & Overview

To provide leadership on food, agriculture, natural resources, rural development, nutrition, and related issues.
Headquarters:Washington, D.C.
Website:www.usda.gov
Procurement Office:Office of Contracting and Procurement

Key Programs & Initiatives

  • 1
    Food and Nutrition Service
  • 2
    Forest Service
  • 3
    Natural Resources Conservation Service
  • 4
    Rural Development
  • 5
    Food Safety and Inspection Service

Major Contract Vehicles

Key acquisition vehicles used by USDA for procuring goods and services.

USDA BPAs

Blanket purchase agreements

IT Services

Information technology support

Professional Services

Consulting and support services

Research Support

Agricultural research contracts

Recent Initiatives & Priorities

Current focus areas that may present contracting opportunities.

Climate-smart agricultureBroadband rural connectivityFood supply chain resilienceUSDA IT modernizationConservation program expansion

How to Win USDA Contracts

  • Understand USDA agency structure (17 agencies)
  • Build agriculture and food sector expertise
  • Focus on rural development programs
  • Develop food safety and nutrition capabilities
  • Understand forest and natural resource programs

Recommended Certifications

  • Food safety certifications
  • Agricultural expertise credentials
  • ISO 9001:2015
  • Environmental certifications
  • IT security certifications

Top Industries for USDA

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Contract spending data sourced from USASpending.gov, the official source for federal spending data. Employee counts and budget figures are estimates based on publicly available information.